THE NOODLE TASTING Students gushed through the doors of B103, licking their lips with anticipation. Amid the KPOP songs being played in the background and the students’ voices as they excitedly conversed...

On Nov. 7, Bite Club, a club centered around food and nutrition, gathered for its second meeting of the year. The theme was centered around Halloween and autumn, as students were taught how to make...

n March 29, Korean Club and Bite Club collaborated to host the Fire Noodle Challenge, which has recently gained popularity on Youtube. More than 75 students attended the meeting in order to try the ramen....

ite Club members gathered in room B101 on March 1 to discuss how to turn everyday food products into skincare essentials. The officers said that both what is ingested and what is put on the skin can affect...

s the holiday season approaches, Bite Club vice president senior Ashley Chang shares her favorite Christmas recipe. Creme brulee is a Catalan dessert that consists of a custard base topped with a layer...

ite Club members gathered in B101 on Thursday, Nov. 16 to discuss a popular treat, chocolate. The officers presented a Powerpoint with the history and nutrition of chocolate. Along with learning about...

Bite Club is back with new officers and new ideas. This year, the officers will explain the science behind food, conduct experiments relating to nutrition and introduce a variety of different cuisines....