Local community participates in annual Cherry Blossom Festival
Udon, tempura, and sake galore—the annual Cherry Blossom Festival at Memorial Park was a successful ambassador of Japanese culture, at least food-wise.
Held on Apr. 30 and May 1, the Cherry Blossom Festival drew visitors from all over the Bay Area, offering them a variety of food kiosks and performances to enjoy. Many MVHS clubs participated in the festival, including Friends of Hue Foundation and Octagon, who sold udon and chicken salad, respectively.
Check out the photo gallery for photos of the event.
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