Regulars to this coffee vendor know how easy it is to get bored of the same beverages. And for those who seldom go through the door of a Starbucks, sometimes the complicated and “Is this even in English?” menu can be daunting. It’s especially hard to navigate with a barista breathing down your neck when it comes time to order. This drink, although complicated in recipe, is an easy-to-follow order but ultimately is unbalanced between a creamy, vanilla coffee flavor and subtle cinnamon notes.
What to Order:
1. Iced caramel macchiato, upside down
2. Substitute whole milk with soy milk (soy milk is an extra 50¢)
3. Extra caramel (optional, no extra charge)
4. Add cinnamon dolce syrup
