El Estoque

Ringing in a new year

Ringing in a new year

Charlotte Chui and Annie Zhang

February 12, 2019

lates of delicacies are passed around, ranging from spongy airy Chinese cakes dubbed “Fa Gao” to pan-fried traditional Korean dumplings. These are just a few foods commonly eaten during Lunar New Year, which is commemorated by numerous Asian cultures. On Feb. 6, Chinese Honor Society collaborated with ...

Officers of the Vietnamese Student Association discuss the past and future of the club

Officers of the Vietnamese Student Association discuss the past and future of the club

Chelsea Wong

October 1, 2016

Junior Christina Nguyen, Treasurer of VSA El Estoque: When did you first hear about the club and what intrigued you to join? Christina Nguyen: “So I actually didn't know the club existed freshman year, I tried to join but I didn't see any awareness about it. I did hear about it through some r...