From farm to table
Exploring the processes and people behind the food we eat at MVHS
A Day in the Life: Student Food Distributors
Exploring the behind the scenes, the benefits, and challenges of student food distributors.
When I grow up
Exploring how young children explore their interests
From the kitchen
How the nutrition services team develops and prepares the cafeteria food
You & me
The story behind students’ and staff members’ first best friends
There’s an app for that
Students break down the process of creating apps
Behind the wheel
Students share their first memories driving
starting fresh
sharing teachers’ first experiences at MVHS
50 Questions with Michael Lordan
In the 21st installment of the recurring series, El Estoque asks Michael Lordan 50 questions
American heroes
Discovering how military service has influenced the lives of local residents
First Passions
Exploring the stories behind different people and their passions
“Why We Eat with Our Hands” by Anjali Jariwala is a necessary addition to all childrens’ bookshelves
Exploring the message behind Monica Jariwala’s sister’s new book