El Estoque

DIY: Apple fritters

Sarah Young • March 27, 2020

Easy to make apple fritters while staying in

Dessert Detectives: Honey Berry

Helen Chao • April 3, 2019

Twice a month, El Estoque takes on a new case at a bakery or café, trying to decipher the quality and cost of its most popular items. Continuing the alphabetical trend, we went to Honey Berry, a dessert...

Psycho for Psycho Donuts

Jaime Chu • March 13, 2009

New sweets shop by MV alumnus caters off-beat favorites If the menu came with instructions, it would say this: Do not be afraid when the mad scientist offers you a strait jacket and a photo-op in the Psycho...

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